Shenandoah Seasonal is a medium-sized vegetable farm in Virginia. Husband Dan and wife started the farm in 2012, and with a lot of hard work and determination have grown the business.

They now have a small, but strong, group of employees who help them grow vegetables for DC area farmers markets year-round. They are certified organic! And grow over 100 varieties of fresh, delicious vegetables.

Shenandoah Seasonal’s best customers appreciate good food and trying new things. They like that the farm grows lots of interesting vegetables. They appreciate that the farm is organic, and that the farmers are easy to talk to.